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NEW @CIEH: The new and improved Managing Food Safety book
The very popular Managing Food Safety book has been revised and updated for 2008, with content and design reflecting a new era of learning with the CIEH.
This second edition is the essential reference guide and training aid for all food safety trainers, at all levels...
More info >>
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 | Valerie Leeson, Revised by David Bryant and John Goodwin An Introduction to Health and Safety in Health and Social Care provides you with the essential knowledge and understanding of a broad range of health and safety issues. It is designed to assist you… More info >> £5.40 |
 | John Goodwin Work related violence is still at an unacceptable level, with effects of violence affecting both the individual and the organisation.
Under the Health and Safety at Work ect. Act 1974, employers… More info >> £9.40 |
 | Valerie Leeson, Revised by David Bryant Health and Safety: First principles provides you with the essential knowledge and understanding of a broad range of Health and Safety issues. It is designed to assist you to work more safely and to be… More info >> £5.40 |
 | Helen Hartropp The general public is becoming increasingly concerned about hygiene standards in health and social care establishments. Hygiene procedures are key to the provision of a healthy and safe environment.… More info >> £5.40 |
| Tim Deveaux This publication is for those in managerial and supervisory positions with appropriate knowledge and understanding of the issues involved with Health and Safety. £32.80 |
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